Here you will find an archived weblog of my food, travel, and creative pursuits which I kept from 2010-2016. Please note both that the travel information contained here may outdated and that these logs were created on a prior version of this website and may not yet be optimized for the current version. If you’re looking for specific content, use the search field below! <3
We only spent a few moments in Coeur d'Alene to grab some dinner and take a quick walk along the lake, but it was beautiful and we plan to go back for a longer visit.
Lake Louise was one of my favorite spots in Banff and completely unexpectedly so. I had grand dreams about loving Lake Moraine, but Louise was my favorite. We did the Plain of Six Glaciers hike which is about 3.4 miles of moderate uphill to a mountain teahouse.
Read MoreBefore I get to Banff, I just have to say that we drove through Jasper National Park (Canada) to get to Banff and WOW! I had never really heard much about Jasper before but it was incredibly beautiful and I absolutely plan to go back! Okay, now back to Banff, which was also incredibly beautiful.
Read MoreSince it wasn't totally clear what fresh produce we could or could not bring into Canada, I did some research to try and find a spot selling organics on our drive up to Mt. Robson. Kamloops appeared to be the biggest city we'd pass through on our way.
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The beautiful summer days we've been starting to have in Seattle have sure enticed me out to more local restaurants, but that also mean's I've gotten very distracted from updating this blog! Summer may continue to be a bit os sparse time for posts here, but I'll try to do better!
So in the mean time, here are a couple quick notes on some new gluten free friendly spots I've tried in Seattle.
Another stop on my Seattle Summer Gluten Free Challenge to myself was Tidbit Bistro in the Capitol Hill neighborhood of Seattle. We were lucky enough to snag a Groupon to Tidbit and therefore decided to splurge on the Paella for our dinner! This was our first time enjoying this dish and it was quite tasty, although next time I think we'll opt for the vegetarian version because as it turns out we're not really big fans of this much shellfish, however the chorizo was delicious.
